Given that I'll be home all summer, I decided to try growing a few vegetables. It's tricky where I live because deer will eat whatever is →

Before Covid, we all had rituals—having dinner with friends once a week, hiking with a like-minded group, meeting at a bar after work →

Grierson points out that documentary is an “anti-aesthetic” movement. Although one could argue that there is no aesthetic other than the →

After more than two months sheltering at home, my clothes closet is looking fuller than ever. I’m wondering why I need all →

Magnum is a cooperative of photographers founded in 1947. Their members are some of the best photojournalists and →

Lisa Cuchara gave a photography webinar on Wabi Sabi this week. I signed up for it because I had not idea whatsoever what the →

One of the highlights of my week is virtual wine tasting with my friends. Day 8 of my Journey at Home is the first post about →

Graduating from high school marks a big milestone. It's an indicator that a person has some basic knowledge, but it is also a →

Although I am not vegetarian, I love vegetables. When I want a substantial meal of just vegetables, Vegetarian Epicure has never →

More than two decades into the 21st century and computer and phone manufacturers finally have in place things to help people who are →

Journey at Home Day 59 There is no more sagacious animal than the Icelandic horse. He is stopped by neither snow, nor storm, nor...

When we talk about who are the ‘essential workers,’ very few people are saying it’s lawyers or middle or senior management. →

My go-to eggplant preparation is Indian curry. So when this week’s vegetable box included a rather large eggplant, I vowed to →

I've been journeying through the history of photography for many weeks. Today I arrived on Lesson 11 (of 16). It's the →

The Navajo and Hopi have been hit hard by COVID-19. They started a Go Fund Me page to raise money for food, water, and →

Creatures that live in the depth of the ocean are fascinating. The Monterey Bay Aquarium Research Institute (MBARI) along with the →

Manresa in Los Gatos is a 3 Michelin Star restaurant that I have refused to patronize due to the $295 tasting menu price, without →

A few days ago I attended a webinar on the future of work and education. Moderated by Ron Brownstein, Senior Editor of →

Over the past 20 years I haven't had much need for hand writing. I use a computer and can type fairly fast. So when I was asked to →

As of end of day yesterday, I completed 581, 401 steps since my journey at home began. That's an average of 11, 491 steps per →